St. Paul's London Breakfast Black Tea -- Camille's Teas -- Tea, Teapots, Lavender

About Camille's Tea:
Camille's Tea, based in the San Antonio, Texas area, offers a wide variety of gourmet teas, including flavored teas, traditional teas, green teas,
herbal teas, decaffeinated teas, decaf teas, caffeine free teas, and iced teas, and lavender, Time & Again Shea butter, Chantal teapots,
Lomonosov teapots, tea infusers, tea accessories, Aroma Naturals candles, Bearington Bears, tea linens, neck warmers, Herbal Concepts
slippers and eye pacs, and Pre de Provence bath and body products. We also feature multiple tea of the month clubs. Read more >>

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To pay by check or money order, call 210-887-4312 or 210-241-0890 or email camille@camillestea.com.

Region: Ceylon, Anhui, Assam
Grade: Blend of large leaf teas
Manufacture Type: CTC, Green Tea, Orthodox
Cup Characteristics: Full malty and flavory character, tempered with
hints of Earl Grey.
Infusion: Bright with touch of golden coppery color.

Information: A classic London morning cuppa! In order to create a blend worthy of such
an institution, our Master blender determined that the teas used should come from the
historic growing regions of the old British Empire. He also felt the blend should be
rounded off with a tea from the historic birthplace of tea itself, China. Finally, the tea
should have a hint of the Queen's favorite tea, Earl Grey. Subsequently, three teas were
used: an Indian from Assam, a Dinbula from Ceylon, and a China black from Anhui
Provence. The Assam give the blend a delicious, thick malty character that is wonderfully
offset by the fresh astringency of the Ceylon and the regional nuances of the Chinese tea.
This result is a truly fabulous cuppa.

Brew a pot, add a splash of milk, a dash of sugar, and raise a toast to St. Paul's and merry
old England. Cheers!